What??? We have celiac disease???? You're kidding, right? We can never again eat pizza, you say? That's a sacrilege for we pizza-loving girls who grew up in Rhode Island - an italian food eating utopia!
But...we are resourceful women. We will figure out how to have our gluten free pizza and eat it too!
Oohh...looks good. Mmm...smells really good. Alleluia...making it a gourmet "foodie" pizza did the trick...the taste is stupendous!
Caramelized onion, prosciutto, fig jam, and gorgonzola really packs a flavorful punch. The crust had a good mouth feel - almost like the real thing.
Hello. Our names are Diane, Jess & Darlene and we are celiacs...and foodies. Actually, Diane and Jess (mother and daughter) are part-time caterers in RI. Darlene is Diane's niece and Jess's older cousin and lives in Maryland - can you believe it's below the Mason-Dixon line? People say she lives in the south, but she's a New Englander, born and bred, and don't you ever forget it.
We will bring you along on our gluten free journey...sharing recipes, tips, and anecdotes. Looking forward to getting to know you!
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